Vinod Cookware Store - Bhatinda

सामान्य जानकारी

Established at a time when Indian kitchens were far away from influences of Western modernities, Vinod had modest beginnings in 1963. Being the pioneer of ‘Sandwich bottom’ in the cookware, Vinod has already set its trademark in this industry.

The company’s founder, visionary Rajaram Agrawal had laid solid foundations for his firm, a culture in which the first decade saw outstanding growth. Taking the legacy further - founder director Anil and Sunil Agrawal has furthered the legacy and Vinod’s repertoire flaunts over 400 products spread across seven categories.

The kitchen must-have began dominating the market in the 90s and still remains an unbeatable force in its segment. Not to forget, Innovations in pressure cooker have been the company’s mantra of the success stories. With a moto “Jo bhi ho khaana, Vinod me hi pakana”, Vinod has already started catering the mind-sets of Indian home makers.

The company has already started scripting its success with expansion plan to include state-of-the-art cooking technologies such as induction cooktops, non-stick cookware, hard anodised cookware and more. Besides, the company’s insistence on research and development gets for its products the edge of convenience and durability. The trust earned from the customers has also got the company many awards, one of the prized titles being the ‘Best Expo House’ in the year 2005.

Always a step ahead in the now competitive Indian market, Vinod’s brand ambassador actor Mandira Bedi has provided an ideal fit for its ideologies.

The past two decades have witnessed unprecedented growth for the steel cookware major. Vinod's biggest strength, its manufacturing facility at Palghar near Mumbai, is spread over four acres. Its sales and distribution network across India too is commendable.

Already a formidable name within scores of kitchens in India, Vinod's growth story is still on its way to becoming bigger.